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Suzhou Kingred Material Technology Co.,Ltd.
Verified Supplier
6 Years
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6 Years
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| Brand Name : | Kingred |
| Model Number : | KTCY023 |
| Certification : | ISO,BRC,FDA,HALAL,GB,SGS,HACCP |
| Price : | $5.00 - $12.00/kilograms |
| Supply Ability : | 800,000 kg per month |
| MOQ : | 50 kg |
| Delivery Time : | 14 working days |
| Payment Terms : | TT,Western Union,LC,Paypal,DA,Moneygram |
PVDC Sasuage Casing Flexography Printing High barrier Customs Logo printed Sausage Casing
PVDC sausage casings for sausages have a wide range of calibers and properties.
max size can reach 300mm All the raw materil of pvdc sausage casings for sausages are food grade.
And the size of the casing can produced as customers' request.
| Product Details | ||
| 1 | Temper: | Soft |
| 2 | Treatment: | Co-extrusion |
| 3 | Type: | Roll/Shirred |
| 4 | Thickness: | 40um-80um |
| 5 | Place of Origin: | Jiangsu,China |
| 6 | Material | PVDC |
| 7 | Colour: | Red and other colours as request |
| 8 | Usage: | Vienna Sausage, Luncheon Meat,Mortadella etc. |
| 9 | Surface: | Printed acceptable up to 9 colours |
| 10 | Certificate: | SGS ,ISO,FDA,HALAL,FMS22000 |
| 11 | MOQ | 50kg(no printing) |
| 12 | Free Samples: | Available |
No smell yellow durable plastic sausage casings for sausages broadly used primarily in the food industry, applications include a wide variety of meat, poultry, vegan, meat analogues, cheese, butter and pet food as well as soups and gravies etc.
How to use no smell yellow durable plastic sausage casings for sausages?
1. Soaking: Casing shirred or cut pieces should be soaked in COLD WATER for approximately 30 minutes.
2. Stuffing: Casing should be stuffed tightly; 5% to 8% larger than nominal diameter. Never under stuff casing.
Clip tightly. Clip should not slip.
3. Cooking: Steam or water cook to desired internal temperature.
4. Cooling: Cool slowly. If possible, utilize an intermittent 2 minute on and 3 minute off showering cycle until
internal temperature reaches 115-118 degrees. Otherwise shower continuously for 20 minutes.
5. Storage: We recommend you do not place product in direct airflow from fans immediately after cooking.
Cooling too quickly or refrigeration casing before it is cooled down may cause wrinkles. Finished products may
be frozen
Suzhou Kingred Material Technology Company is established in 2010 year. We are a
professional food packaging materials supplier. Main of our products include: food
packing film ,plastic food bags , shrink bags, sausage casings ,biodegradable products
and so on. We have been building good business relationships with different customers
worldwide. With many years of accumulation, our company has won high reputation in
food packing field. We know that quality is the cornerstone of the enterprise. We put
quality at the core of our company management and we regularly train our staff. All of
our products on process producing will go through strictly quality check, to ensure that
deliver high quality products to our customers. Our customers service teams have
professional knowledge and good communication skills ,can quickly respond to customers'
questions , and provide more professional service to all of our customers.
Our Honors
Science&Technolgy Enterprise Excellent Partner
Credit Enterprise Product Quality Honor
Our warehouse for raw material and finished products
↓Part of our Product Lines
↓
↓
↓Producing Inspection
↓ Double check and Analyse
♠OEM Logo printing
♠Flexible ways of payment
♠Printing design support
♠24 hours service support
Q1. Do you provide samples to test?
Yes ,certainly . if have samples stock ,we will send samples within
5 days ;
if don't have ,we can negotiate and produce as your request
Q2. What is the main material of your products?
All of our materials are all food grade .
Q3. What should be provided when placing orders?
Material, Size, Thickness, Width, Length, Printing Logo files
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