Polyamide sausage casings stiky type custom logo flexography printing sausage casings are made by co-extrusion equipments PA and PE material from co-extrusion molding, with high oxygen barrier and high water barrier.Polyamide sausage casings stiky type custom logo flexography printing sausage casings can extend sausages shelf life and reduce costs for secondary packaging, Multibarrier casing is thermo-shrinkable and produced from specially formulated polyamide raw material of high polymer quality.And Polyamide sausage casings stiky type custom logo flexography printing sausage casings are suitable for cooking and have shrink characteristics that will give a skin like appearance after cooking. We can provide printing service, that after printed sausage casings have vivid images which are attactive to end consumers that can spread your products' brands.

The advantages of Polyamide sausage casings stiky type custom logo flexography printing sausage casings

1. Strong Adhesion

• Sticky Type Feature: The sticky surface ensures that the casing adheres well during the stuffing process, preventing any leakage or separation during cooking.

2. Custom Branding Opportunities

• Flexography Printing: The ability to print custom logos and designs enhances brand visibility and helps create a unique identity for the product in the market.

3. High Barrier Properties

• Moisture and Oxygen Resistance: Polyamide casings provide excellent barrier properties, protecting the sausages from moisture and oxygen, thereby preserving flavor and freshness.

4. Visual Appeal

• Attractive Designs: Custom printing allows for vibrant colors and detailed graphics, making the product visually appealing and attracting consumer attention.

5. Consumer Trust

• Professional Appearance: High-quality printing and a well-designed casing convey professionalism and quality, fostering consumer confidence in the product.

6. Ease of Handling

• User-Friendly Design: The sticky type casings facilitate easier handling during the stuffing process, leading to a more efficient production workflow.

7. Versatility

• Suitable for Various Sausages: These casings can be used for a wide range of sausage types, including fresh, cooked, and cured varieties, providing flexibility for manufacturers.

8. Extended Shelf Life

• Quality Maintenance: The effective barrier properties contribute to a longer shelf life, reducing spoilage and waste, which benefits both producers and retailers.

Polyamide sausage casings stiky type custom logo flexography printing sausage casings are widely using in the food industry applications,including:steam cooking sausages ,Steam cooking sausages,Luncheon meat, Mortadella, Cheese, butter,condensed milk and pet foods etc.

How to use Polyamide sausage casings stiky type custom logo flexography printing sausage casings ?

1. Soaking: Casing shirred or cut pieces should be soaked in COLD WATER for approximately 30 minutes.

2. Stuffing: Casing should be stuffed tightly; 5% to 8% larger than nominal diameter. Never under stuff casing.

Clip tightly. Clip should not slip.

3. Cooking: Steam or water cook to desired internal temperature.

4. Cooling: Cool slowly. If possible, utilize an intermittent 2 minute on and 3 minute off showering cycle until

internal temperature reaches 115-118 degrees. Otherwise shower continuously for 20 minutes.

5. Storage: We recommend you do not place product in direct airflow from fans immediately after cooking.

Cooling too quickly or refrigeration casing before it is cooled down may cause wrinkles. Finished products may

be frozen

Packing in cartons-Shirred casing

Packing in cartons-Roll Casing

Uploading into container

Kingred Material Technology Co.,ltd is a leading sausages casings Manufacturer & Exporter in China, integrated sausage casings R&D ,sausage casings manufacturing and sausage casings sales . We are located in city Suzhou (100km away from Shanghai), where there is convenient transportation by sea, land, and air. This allows us to quickly ship our sausage casings.

At present , main products of our company are PVDC sausage casigns,shirred collagen sausage casings , roll type collagen sausage casings , shirred type cellulose sausage casings , and plastic printed casings . Our sausage casings are widely used in cold fresh sausages , fried sausages,smoked sausages ,roast sausages , hot dogs , vienna sausages ,mortadella sausages etc.

We are committed to provide high quality sausage casings with reasonable price to profit our partners and customers,. “Excellent Products ,Excellent Service"is our unremitting pursuit. We sincerely look forward to cooperating with you soon.

Our workshop

QC inspection

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Our Team

Kingred Material Technology Co., Ltd, is established in 2010,we  are specializing in food packaging materials,

mainly products include : food packaging film ,plastic bags,aluminum foil products, plastic labels,

sausage casings etc. We built intimate business relationship with customers worldwide

,such as Russia,USA, Japan, Canada, Australia, Brazil, India , Spain, etc.

With many years of accumulation,Kingred have earned a reputation and industry presence

as a packing expert. Nowadays it continues to expand its clientsand team

in order to provide its customers with the best customized service.